Classic Italian biscotti with Almonds. It goes well with Coffee or Wine. Prepared with flour, fresh eggs, and almods, based on the old recipe of Antonio Mattei. 250g bag
From Tuscany, please enjoy these delightful biscotti produced by the Mattei family in Prato, since 1858. If you are well traveled, you may be familiar with this traditional blue packaging. This famous product is found in gourmet shops throughout Italy.
