Pasta Eliche, Gentile, Gragnano-Napoli, 1.1 lb (500 g)

(1 review) Write a Review
Adding to cart… The item has been added


Fuliche, are a variety of fusilli pasta that are formed into corkscrew or helical shapes. The word fusilli presumably comes from fuso ("spindle"), as traditionally it is "spun" by pressing and rolling a small rod over the thin strips of pasta to wind them around it in a corkscrew shape.

Net weight 1.1lb


Product of Italy




1 Review Hide Reviews Show Reviews

  • 5
    Pasta Eliche

    Posted by FRANCESCO Pink FURNARI on Aug 27th 2020

    Great Pasta! Tiene molto bene la cottura e la salsa di amalgama deliziosamente